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Essential Amino Acids for Poultry and other Pet Animals


Amino acids are the building blocks of protein, without amino acids it would be very difficult to produce the quantity of meat, milk, fish and eggs demanded by European consumers. Poultry require amino acids for both maintenance and for growth. There are hundreds of amino acids that occur in nature, but only 21 of them are used for protein synthesis. For poultry and other pet animals, methionine and lysine are the two most critical amino acids.

An essential ingredient in your pet’s food is the amino acid. pets are unable to synthesize it for mother sources, so it has to be present in their food. If essential amino acids missing from their diet your pet can develop a serious disease. The amino acid requirements of poultry are influenced by several factors, including production level, genotype, sex, physiological status, environment and health status. Essential amino acids, lysine, methionine and threonine are the most limiting in most practical poultry diets.

The availability of amino acids has allowed feeds to be produced using smaller quantities of protein rich raw materials allowing these limited scarce resources to be used more sparingly. Essential amino acids supplementation generally increased growth rate and improved feed utilization of chickens.  The essential amino acids for poultry are threonine, lysine, methionine, isoleucine, valine, leucine, tryptophan, histidine, phenylalanine and arginine.

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The protein that our pets eat is largely digested in the bowel and absorbed as the constituent amino acids, which are then broken down and assimilated in the liver and other body tissues.


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